Enjoy the traditional Greek loukoumades
According to Greek tradition, Loukoumades are made over the Christmas period and served on special Feast Days, as during the 40 days of Native Lent there are many Saint Days that are commemorated in the Greek Orthodox Calendar, including Agios Andreas, Agia Aikaterini, Agios Stylianos, and Agia Varvara, greekcitytimes.com reports.
Loukoumades are little bite-sized honey puffs, that are deep-fried to golden and crispy perfection.
They are served soaked in hot honey syrup and sprinkled with cinnamon.
As they are lent friendly, they are made and offered to guests as a lovely and sweet gesture for Name Days celebrated over the Festive Season.
You may be interested
Ankara blocks inspection of Turkish ship by German frigate in Libya (video)makis - Nov 23, 2020
Ankara has prevented a German frigate, participating in the European Union’s “IRINI” mission, from inspecting a suspected Turkish cargo ship…
Biden Deputy Chief of Staff pushed “mandatory” firearm buybacksPanos - Nov 23, 2020
Jennifer O’Malley Dillon, would-be White House Deputy Chief of Staff for a Biden administration, managed Robert ‘Beto’ O’Rourke’s 2020 campaign and pushed…
The Greek island with the 235 Churches you must visit (drone video)Panos - Nov 23, 2020
Greece has been blessed to be sprinkled with hundreds of islands around its shores, with each offering visitors something unique.…